sdgmosaic@gmail.com

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The Taste of India

The Taste of India

Reviving authentic Indian food traditions and cultures that fit snugly into mainstream discourse, Chef Unnati Gupta’s unique, experiential catering brand Tari is serving nostalgia and heritage with every meal, discovers Sharmi Adhikary

Building India’s Plant-Protein Future: In Conversation with Praveer Shrivastava

In Conversation with Praveer Shrivastava - Covered by Mosaic SDG , Indian Sustainability Magazine

In the global conversation on food, sustainability, and nutrition, plant-based foods have become a defining shift of the 21st century. In India, Praveer Shrivastava, a key advocate, is strengthening the nation’s plant-protein ecosystem. Representing the Plant-Based Foods Industry Association, he bridges policy, agriculture, sustainability, and industry growth. India’s plant-based sector is nascent but holds great promise. As the world’s largest producer and consumer of pulses, India’s rich vegetarian tradition positions it for a shift to plant-based alternatives. Realising this potential demands policy reform, research, infrastructure, and awareness. The association is building this ecosystem from the ground up.

From Krishnamurti’s Classroom to India’s Food Forests:A story of Krishna Mckenzie

A story of Krishna Mckenzie - Covered by Mosaic SDG , Indian Sustainaibilty magazine

In a world where contamination clouds our view of nature’s bounty, Krishna envisioned a brighter future for India. He saw beauty in its culture and the abundance of fruits and vegetables. Driven by sustainability, he sought to showcase the purity of these resources and highlight conscious consumption. Through his efforts, he aimed to deepen our understanding of sustainable food systems and inspire others to value nature's gifts and support greener practices.

Eating for the Next Decade: In Conversation with Kavita Devgan

For over thirty years, Kavita Devgan has influenced how India views food, health, and lifestyle. She entered the field of nutrition when it was barely mainstream. Today, as a respected dietitian, columnist, bestselling author, and widely read health writer, Devgan champions a simple message: prevention is the best medicine. Her nutrition journey began before wellness trends and diet fads were popular. Growing up in a small town, Devgan recalls that career options for girls were mostly limited to medicine or teaching. Her father wanted her to pursue medicine, but her path became clear during her first nutrition lecture. "It was literally love at first lecture" she recalls. "I realised nutrition was a hugely underrated tool—it could prevent disease, not just treat it."

Chef Vikas Chawla: The Millet Chef of India

Vikas Chawla Indian Chef & Sustaible food Influncer

In the ever-evolving tapestry of Indian cuisine, few figures stand out as vividly as Chef Vikas Chawla. His journey is not merely one of culinary mastery but includes overcoming personal health challenges and advocating for sustainable food practices. Known across the country as the‘Millet Chef of India,’ Chef Chawla’s work has redefined what it means to be a chef in today’s world—he is as much a healer and activist as he is a creator of unforgettable dishes. His story is a testament to the power of food, not just to nourish, but to heal our bodies, restore the land, and revive traditions lost in the tide of modernity.Yet, Chef Vikas did not always walk the path he now so passionately advocates.

Phal Phool: Aprajita Bansal’s Battle for Honest Food

Aprajita Bansal founder of Phal Phool

In the mist-shrouded hills of Himachal Pradesh, where apple orchards cling to steep slopes like nature’s own rebellion against gravity, Phal Phool took root not from a glossy business plan, but from a daughter’s quiet fury at a broken system. Aprajita, the self-proclaimed “favourite farmer girl” behind it all, never set out to launch a food venture. She was an IT engineer hustling in Noida’s corporate world, far from the family farm where her parents toiled year-round. But one supermarket sticker on apples at ₹360 a kilo flipped a switch. Why, she wondered, did city shoppers pay a fortune, while her folks scraped by at ₹30-40 in the local mandi?

Meghna Kamdar: The Magic in Every Meal

Some people enter the culinary world not by choice, but by necessity, and in the process, redefine what it means to feed a family, a community, and, eventually, a digital nation. Meghna Kamdar is one such force of nature. Though I have never met her in person, my conversations with her, woven through digital threads and candid answers, reveal a woman whose journey from banker to beloved home chef is both relatable and extraordinary. Meghna is not just a content creator; she is a storyteller, mentor, and a champion of the everyday cook.

Preserving Architectural Legacies: An Exclusive Conversation with Dr. Benny Kuriakose on Architecture, Conservation, and Sustainability

Preserving Architectural Legacies: An Exclusive Conversation with Dr. Benny Kuriakose

Dr. Benny Kuriakose, one of India’s foremost architects and conservationists, began his career in 1984 under the tutelage of the legendary Laurie Baker, who instilled in him a philosophy of simplicity, cost-effectiveness, and sensitivity to context. He later pursued an MA in Conservation Studies at the University of York, UK, on the prestigious Charles Wallace India Trust Award. On his return, he pioneered cost-effective projects in Kerala and soon after the 1994 Latur earthquake, was commissioned by Malayala Manorama to design the rebuilding of Banegaon village, a landmark in community-driven rehabilitation.
Benny is renowned for his public building projects and the transplantation of traditional structures at the Kerala Section of Dakshinachitra Craft Village, Chennai. His recent architectural works include the Ananthya Resort, the tsunami-affected villages of Chinnangudi and Tarangambadi, and the Harishree Vidyalaya School. His conservation projects include the development plans for Muziris and Thalassery Heritage Sites, and the restoration of heritage landmarks such as Paravur Synagogue, Paliam Dutch Palace, Cheraman Masjid, and Gable Bungalow. He has also executed adaptive reuse projects like converting heritage structures into hospitality spaces at Springdale Heritage (Vandiperiyar) and Club Mahindra (Ooty).
Author of Conserving Timber Structures in India and co-editor of Guidelines for the Preparation of a Heritage Management Plan, Dr. Kuriakose has worked as a consultant with UNDP, various State Governments, and international organizations. He has also taught as visiting faculty at IITs, IIMs, the School of Planning and Architecture (Delhi), and several other institutions—guiding the next generation of architects towards sustainable practice.

Between Boardrooms and the Jungle: Brajesh Singh on Finding Balance

Between Boardrooms and the Jungle Brajesh Singh on Finding Balance

When Brajesh Singh speaks, his words carry the authority of someone who has spent decades advising governments and public and private corporations of India in sectors as complex as energy, power, gas, water, digital infrastructure, and telecom. Yet, when he begins to describe his life in the Kanha Tiger Reserve of Madhya Pradesh, his voice shifts into something more reflective, more personal and more candid. Here, amid the sal forests and the quiet presence of tigers, Brajesh Singh is not an advisor or a professional, he is a photographer, a nature lover, and above all, a man who has found peace in the wilderness. Brajesh Singh was featured on The Voice of MOSAIC, where he shared his dual journey of corporate leadership and ecological passion. The conversation wove together his deep love for wildlife with his nuanced understanding of India’s development trajectory.

Molding Clay, Preserving Heritage: The Terracotta Journey of Gorakhpur’s Artisans

Gorakhpur’s terracotta heritage stands as a symbol of India’s age-old craftsmanship and cultural identity. Artisans like Munshi have dedicated generations to shaping clay into diyas, pots, and figurines, yet their livelihood faces a serious threat from plastic products and commercialization. Despite earning recognition with a GI Tag in 2020 and growing global demand for sustainable, handmade goods, artisans still struggle for access to quality clay, better workspaces, and fair markets. With only a few craftsmen remaining in many villages, this eco-friendly art is at risk of fading. Government support, increased fairs, and digital marketplaces are essential to preserve this clay tradition for future generations.

Rediscovering India through Stories: Conversation with Gaurav Bhan Bhatnagar – Founder of The Folk Tales

While searching for impactful stories we found Gaurav narrating tales of Delhi the way we never knew Delhi to be, instantly drawn to his storytelling and the nuances of history and old world charm that subtly but eloquently encapsulates city’s reflection to the modern tourist. India is often described as a land of stories, traditions, and diverse cultures, yet in the rush of modern life, many of these narratives are forgotten. Gaurav, is the founder of The Folk Tales, a custom tours company that won the Gold award for the ‘Best Cultural Immersion Operator’ category, by Indian Responsible Tourism Awards (IRTA) the regional wing of the World Responsible Tourism Awards (WRTA). Gaurav has spent more than a decade creating immersive travel experiences rooted in Indian heritage. His work blends storytelling with sustainable tourism, encouraging people to reconnect with their roots while exploring offbeat destinations.
In this conversation, he reflects on how The Folk Tales began, the challenges of working with both Indian and international tourists, and why cultural continuity matters in today’s rapidly changing world.

The Northeast Stories by Hoihnu Hauzel: A Medley of Culture, of Resilience and Strength

The Northeast Stories by Hoihnu Hauzel

Hoihnu Hauzel is a seasoned journalist and author with decades of experience in promoting the cultural and culinary heritage of Northeast India. She has had a career spanning top media like The Asian Age, Indian Express, and The Telegraph, she has developed expertise in art, culture, travel, education, and human rights. Her book, "The Essential Northeast Cookbook," showcases the region's rich flavours and traditions, introducing Northeast cuisine to a global audience. Through her work, Hoihnu continues to shed light on the complexities and nuances of the Northeast, emphasizing the importance of oral traditions, storytelling, and cultural preservation. MOSAIC had the pleasure to interview Hoihnu and learn about her inspiring work in promoting Northeast culture, and the inside story that needs to be honoured more as an integral part of our heritage and our diverse identity.

Dr Surheeta Kareem: Self-Care Is Health First!

Dr Surheeta Kareem Self-Care Is Health First!

When Dr. Surheeta Kareem began her medical practice in Gorakhpur four decades ago, the city had little to offer in terms of modern healthcare. At that time, there were hardly two or three qualified doctors available, and women in particular had almost no access to specialized medical care. Yet, Dr. Kareem—today a senior gynaecologist, laparoscopic surgeon, and Director of Star Hospital, Gorakhpur—chose to establish herself in this city, determined to change the narrative of women’s health. The beginning was not easy. Setting up her practice at a time when clinics were scarce and infrastructure was minimal required perseverance. But what made Gorakhpur stand out, Dr. Kareem recalls, was its warmth and openness. The community welcomed her, extended trust, and supported her efforts. Over the years, she went on to establish the city’s first laparoscopic clinic, bringing advanced procedures to women in the region who had never before had access to such care. Her voice, featured on the Voice of Mosaic podcast, reminds us why women’s health cannot be treated as secondary or optional. Awareness, she insists, is the first step toward empowerment. And in the conversation, she unfolds a comprehensive journey of women’s health—starting with puberty and moving through parenthood, menopause, and beyond.

Srikalahasti, Andhra Pradesh, Known for its Timeless Art: Kalamkari

Whether one navigates the labyrinthine streets of India’s ancient villages and towns or acquaints themselves with the cultural depth through Indian literature, they are immersed in a kaleidoscope of colors, textures, patterns, and stories that weave together the rich tapestry of India’s textile heritage. Among the myriad of traditional crafts, Kalamkari stands tall as a testament to the country’s enduring artistic legacy. In this article, MOSAIC pays tribute to the world of Kalamkari, exploring its history, significance, challenges, and revival efforts that are bringing this exquisite art form back into the limelight. And to Srikalahasti, the town that tells this tale of resilience and glory.

Seed by Mosaic – Art of Doing Nothing. A Slow-leisure Himalayan Retreat by Juhi Singh.

Amid the rolling hills of Ranikhet, where pine forests whisper in the wind and the air carries the scent of wildflowers, a new kind of hospitality is taking root. Seed by Mosaic is not just another luxury retreat—it’s a reimagining of what luxury itself means. Founded by Juhi Singh, Seed is born from the belief that the greatest indulgence today is not excess but stillness. In an era where travel often feels like a checklist of experiences, Seed invites its guests to pause, breathe, and embrace “the art of doing nothing.” With minimalist architecture that blends seamlessly into its natural surroundings, rituals that celebrate unhurried living, and a deeply embedded sustainability ethos, Seed represents the growing movement of conscious, slow travel in India. At its core, it is a sanctuary for those who seek authenticity, connection with nature, and the rare luxury of time—time to simply be.

Planet Abled: Mainstreaming Inclusivity & Accessibility in Sustainable Tourism Interview with Neha

When we talk about sustainable tourism, the words most often heard are eco-friendly, green energy, cultural conservation and carbon-neutral travels. Yet one dimension of sustainability often slips through the cracks; inclusivity. For Neha Arora, Founder of Planet Abled, the conversation is incomplete unless accessibility is placed at the heart of it. Her work challenges an industry that has historically ignored travellers with disabilities, exposing both a moral and a business failure. This interview details into the impact of Planet Abled in not only bridging the gap for people with disability and travel industry, but also educates society on travel is for all, and people with disability need not be locked indoors, but they have the right and interest in exploring places too.

Aaranyam: Not a 115-year-old home stay, but an unmatched experience.

_Floreaves Curry Leaf Hair Mask

Tucked away in the serene hills of Ranikhet, Uttarakhand, Aaranyam is not just a homestay or a getaway, it is an experience, a philosophy, and a lesson in slow living. Built by Kumar Shivam, an artist, filmmaker, writer and heritage enthusiast, Aaranyam reflects a conscious choice to revive intangible heritage, restore cultural narratives, and craft an immersive journey that connects people to the roots of Kumaon and Garhwal in Uttarakhand.

“I didn’t make it a museum; I made it useful,” Shivam begins. “Even today, the water we provide comes from a big copper pot, just like people used to use a hundred years ago. Everything here is about bringing the past into the present.” MOSAIC explores what Kumar Shivam, Founder of Aaranyam means by living the simple-slow life, immersed in culture, stories, traditions, values and ancestral legacy.

Shalini Modi, Founder, Floreaves: Evolving From Home Remedies To Plant-Based Luxury Skincare & Cosmetics

Floreaves is a homegrown plant-based luxury skincare and cosmetics brand that places nature, tradition, and sustainability at its core. Founded by Shalini Modi during the COVID-19 period, the brand embraces ingredients you might find in a typical Indian household—neem, rose, curry leaves, aloe vera, transforming them into thoughtfully formulated skincare and hair care products. Floreaves offers a full range: face packs, hair packs, aloe vera gels, glycerin and goat’s milk soaps, lip balms made of beeswax, toners, body butter, and multi-use oils. Every product is designed with minimal preservatives (plant-derived), zero synthetic chemicals, and in a way that tries to leave no waste—utilizing leftover plant matter, reusing packaging, and encouraging consumers to repurpose containers. The brand is vocal about sustainability, urging eco-conscious consumers (especially travellers) to avoid single-use bottles, pick reusable containers, and understand that beauty is not superficial—it is a lifestyle rooted in connection with the Earth. On social media, Floreaves markets itself as a fully chemical-free, organic, plant-based skincare line. You can check out Floreaves skincare at floreaves.com

India’s Footwear Industry: The Necessity to Excess Imbalance

AGRA: Footwear Capital of India ?

India’s footwear industry has travelled an extraordinary journey over the last 50 years, evolving from functional, locally-made shoes to a booming mass-market driven by fashion, trends, and lifestyle aspirations. Today, India’s per-capita footwear consumption is approximately 1.7 pairs per person per year, far lower than developed markets, where it averages 6 - 7 pairs per person. This stark gap underscores the immense potential for growth, with industry projections suggesting that domestic demand could rise to up to 9 billion pairs by 2030 if consumption patterns converge toward global norms – but do we want this? Is India prepared for this market penetration? Still children and elderly from disadvantaged and rural communities are without proper footwear? Still the labour in industrial sector works without footwear?

Vaidyaratnam Vrindavan Ayurveda Chikitsalayam A Haven of Healing

Vaidyaratnam Vrindavan Ayurveda Chikitsalayam A Haven of Healing

There’s a noticeable shift in how Ayurveda is perceived today. Once dismissed as folk medicine, it is now embraced globally as a science of longevity, prevention, and holistic wellbeing. This evolving perception is bringing younger demographics and international visitors to Vaidyaratnam Vrindavan Ayurveda Chikitsalayam located in Baddi, Himachal Pradesh that upholds the principles of Ayurveda in its truest form even as it approaches a more sustainable module of living.

By Sharmi Adhikary

A Sanctuary for Nature Lovers

A Sanctuary for Nature Lovers

The Jambughoda Palace is a royal family run heritage home in Gujarat that welcomes guests with a yen for not just time spent in the lap of nature but also indulge in a truly sustainable lifestyle that is far from the madding crowd.

by Sharmi Adhikary

If Walls Could Tell Stories

If Walls Could Tell Stories

A home that reinterprets simple living and houses things that fulfill a purpose, Samsara, the nest of the owners of artisanal concept apparel brand Vraj:bhoomi, is all about small, handcrafted details that spark conversations on craft revival and sustainability.

By Sharmi Adhikary

How Recycling Can Address Our Mindfulness Gap In Fashion

As we witness the complexities of modern life, it's becoming increasingly clear that our habits and consumption behavior have had a profound impact on the planet. The alarming state of our environment has crossed the threshold of a wake-up call, and scientists and activists are urging us to take urgent action. In this critical moment, it's essential to rethink how we consume, especially when it comes to fashion.

Fashion has evolved for the worse to represent more than just individual character, confidence, style, personality, and ideology – it has become insatiable fancy. However, this shift has come at a significant cost. Fast fashion has taken over retail stores, demographics, and wardrobes, leaving behind a trail of waste. India, once celebrated for its rich heritage and diverse textiles, has succumbed to the allure of fast fashion.

Jigyasa Mishra Award-winning independent journalist. Fight to push rural India to the fore-front.

India’s Leading Sustainability Magazine | Sustainability | Sustainable Living | Sustainability Magazine | Mosaic SDG

Must we say that women of today are executing excellence in diverse roles across industries and it is not the talk to be surprised by any more or a first-time, women have been at the forefront of many revolutions and reforms, shattering glass ceiling or mundane rulebooks. And while we celebrate men and women as two equals, we have a story to highlight of a woman who is breaking gender stereotypes and championing it in a profession more so male-dominated and may require more than grit and vision; it requires an extraordinary force to deliberate on topics no one wants to put on mainstream or in public view.

Rahul Mishra’s ‘The Pale Blue Dot’ Brings Sustainability to the Forefront at Paris Fashion Week

Indian designer Rahul Mishra captivated audiences at Paris Fashion Week with his latest Spring 2025 collection, The Pale Blue Dot, inspired by astronomer Carl Sagan’s iconic reflection on humanity’s place in the cosmos. Through intricate craftsmanship and a dramatic lens on sustainability, the collection serves as a powerful reminder that while we may seem significant, we are merely a speck in the vast universe. The real impact of our actions isn’t on the cosmos—it’s on ourselves. Mishra’s designs challenge us to rethink our delusions of grandeur and recognize that protecting and sustaining nature is not just a choice but a necessity. The piece celebrates our cities, their iconic character, spirit synced in heritage, the monuments, the buildings and other structures - a reminder that the way we are consuming, life will not be sustainable. The cities of the future will have structures that redefine us - a moment to rethink how we want to move and how we want to be. The collection juxtaposes stark contrasts of human impact through a palette of black, symbolizing despair and the scars inflicted upon the Earth. And gold represents mother nature’s taking control and resetting the balance of our fragile ecosystem.

Put your best foot forward: A tailor-made transformation with Babita Jaishankar

Research indicates that first impressions matter, in a study conducted by Princeton psychologists J Willis and A. Todorov, it was highlighted that people form first impressions within 1/10th of a second based just on appearances. This says a lot about why emphasis is placed on what we wear, our body language and our mannerisms. To support the topic, another study by Harvard Business School in 2014 found individuals to be more successful than those who dressed in a more polished manner, and also to be perceived as more intelligent and deserving of the job portfolio. This is about how impressions are made on others from job interviewers to colleagues to our circle of influence. But what if we tell you that fashion, dressing, and personal grooming also profoundly impact the self – research by Northwestern University introduced the term ‘Enclosed Cognition’ suggests what we wear affects our psychology – meaning appropriate dressing offers us boosted confidence and strength.

What’s In My Bag?: Rashki’s Commitment To Women And The Planet.

Bags, often viewed as a functional item or a statement piece play a surprisingly significant role in a woman's life, resonating with her individuality, confidence, and persona. This nuanced narrative is beautifully illustrated by RASHKI, a bag brand that has captured the hearts of over 35,000 customers. Founded in 2018 by Rahul Jain, Shivani Popat, and Rustam Chaudhary, RASHKI set out to provide women with a solution that combines quality, comfort, and style, catering to the modern woman who refuses to compromise on her aspirations, values, and lifestyle.

Handcrafted With Heart: Indigene’s Commitment To Artisanal Excellence And Sustainability Founded By Ruchi Tripathi And Jaya Bhatt

In the fashion world, we all have seen trends come and go, and fast fashion dominating the industry; but the hope is the growing movement that's challenging the status quo. Slow fashion, sustainable fashion, and conscious consumerism are becoming increasingly important, as consumers begin to realize the environmental and social impact of their purchases. At the heart of this movement is the criticality of understanding the design process, the value of handmade, artisanal clothing, and the impact that our choices have on the planet and people.

Malvika Agarwal_Chal Shoes Handcrafted With Heart: Chal Shoes’ Dedication To Sustainable Materials, Community Collaboration, And Timeless Design

In recent years, the Indian footwear market has witnessed a significant shift towards sustainability. As per Maximize Market Research and Future Market Insights, the key trends in footwear are sustainable materials, comfort-focused designs, and eco-friendly innovations. Indian consumers are becoming increasingly eco-conscious, driving the demand for sustainable materials like recycled plastics, organic cotton, and biodegradable substances. With growing awareness about foot health, consumers are opting for comfort-focused designs, such as ergonomic shoes and sneakers.

Swati Mehrotra: Crafting A Distinctive Corpus Of Bespoke, Handcrafted, And Ethically Sourced Shoes.

We live in a world that finds comfort in following the norms, but Swati Mehrotra is an entrepreneur who dares to challenge the status quo. Swati is passionate about footwear design and committed to sustainability. She founded her footwear brand, Swatimodo, in 2008, modernizing the Indian footwear industry with her bespoke, handmade creations in a sustainable way.

Sustainability Stitched In: Many Frocks is a brand trusted by India’s Parents!

Meet the Founder - Shilpi Datta Som

Shilpi Datta Som is a climate entrepreneur and sustainable fashion innovator, best known as the founder and design lead of Many Frocks, a sustainable kidswear brand. With a passion for reducing waste and promoting eco-friendly practices in the fashion industry, Shilpi has been recognized as a leading voice in sustainable kids' fashion. Shilpi began at the age of eight when she started designing kids' clothing using deadstock fabric – luxury fabrics in good condition or almost not used at all that may end up in landfills. After completing her MBA, Shilpi worked in the banking and insurance sectors before launching Many Frocks in 2015 with an initial investment of just a few thousand.

Heritage Fashion has a pledged saviour –  Swikruti Pradhan on Sustainable Fashion and Cultural Treasure.

Swikruti Pradhan, a fashion designer, researcher, and founder of Rustic Hue, has committed her career to preserving India’s rich textile heritage. From her early fascination with Odisha’s handloom traditions to her research on cultural sustainability, she has become an advocate for slow fashion and traditional crafts. Swikruti Pradhan has received several prestigious awards, including the SustainableNXT Awards 2024 for Social Champion of the Year, SustainableNXT Awards 2023 for Maximum Impact on Community, and India's Best Design Project 2022 for Textile Design, recognizing her outstanding work in promoting sustainable fashion and traditional Indian textiles. In this exclusive interview, Swikruti shares her journey, insights, and the challenges of reviving age-old techniques in today’s fast-paced fashion industry.

Redefining jewellery with sustainable design: Shristi  Ghunawat – Founder of Tangerine

Tangerine, a unique bio-jewellery brand, is evolving the jewellery landscape with its innovative approach to sustainable design. Founded by young designer Shristi Ghunawat, Tangerine is redefining the benchmarks in jewellery design by incorporating an unexpected yet ingenious element: nature. At the core of Tangerine's designs lies an exquisite use of spices & seeds, skilfully coated with gold to create truly one-of-a-kind pieces that hold deeper meaning for its consumers.

Sudhir Mishra: The Green Lawyer As bold as the Bollywood heroes.

Much like the legendary actor Amitabh Bachchan who in the silver-screen avatar is larger-than-life, Sudhir Mishra too has been passionately voicing the conservation of tigers, wetlands, forests, and the role of society. With his signature gravitas, Sudhir Mishra has taken on the role of a green crusader with a flair that matches Bollywood’s boldness. Just as Bachchan’s towering screen presence makes his message impossible to ignore, Sudhir’s early and uncompromising advocacy for environmental law has turned him into a leading green lawyer in a field where few dared to venture when ESG or climate action was barely a conversation. He plays a role that extends beyond the usual, from saving the tigers to saving the environment.

Bogusia Dhingra – Green journey of food for soul to food for thought.

MOSAIC had the chance to connect with BogusiaDhingra, a Polish woman who has made India her home and married into the Dhingra family which has a valued legacy in confectionery that stands out for its soul-rich patisserie and foods. We visited Alma Bakery and Café
located in sector 104, Noida to meet with its co-founder Bogusia. The name “Alma” is
significant, meaning “soul” in Spanish, encapsulating the café’s ethos: a soulful journey of food nourishing both the body and the spirit.

Asti and Anu: A sister duo empowering weavers & preserving tradition.

It’s not every day that one encounters young women who defy family and societal expectations to pursue their true passions. MOSAIC had the pleasure of connecting with Asti and AnuBhagat, two dynamic sisters who, apart from managing their family’s hospitality business in Kolkata, have successfully established KhatKhat Handlooms —a homegrown brand dedicated to creating unique Kantha sarees. The brand is deeply committed to preserving this traditional art form while ensuring that the weaver community is fairly compensated for their intricate and labour-intensive work.

Hiral Agrawal – Journey from Nigeria to MasterChef & being an incredible woman!

India’s Leading Sustainability Magazine | Sustainability | Sustainable Living | Sustainability Magazine | Mosaic SDG

In this candid interview, Hiral Agrawal shares her journey from her childhood in Nigeria to her experiences on MasterChef India, the creation of her flourishing bakery and confectionery stores in the city of Gorakhpur, and her inspiring message for women everywhere. Hiral is vivacious, full of zeal and fearless – this conversation will inspire women to be true to themselves, to work with their strengths and never hesitate to try.

From food superstars to sustainability heroes

Sustainability in food is a topic of comprehensive and buoyant discussion as there are numerous levels at which sustainable practices are being adopted worldwide; it is interesting to visualize its application from the interiors of a live gourmet kitchen.

Heritage Revived – Exploring Vegan Adaptations of Regional Dishes

‘‘When you have pets at home, and you realize a stronger inclination towards animals, then, it should be natural for an animal lover to not consume dairy products or use leather, because then it is not love, but something else. So vegan lifestyle was easy to adopt.” Anubhooti is based in Gurugram and takes frequent trips to ‘Pahaad’ meaning Uttarakhand, each trip exploring familial recipes, lost ingredients, and culinary inheritances. In this special column, Mosaic brings to you a tale of two themes; veganism and regionalism in food and we know, it promises a delivery of delectable inspirations to you.

Uncovering the lost city of Machu Picchu

"For the variety of its charms and the power of its spell, I do not know another place in the world that compares to it," is what Hiram Bingham, the American explorer who rediscovered thehidden gem of Machu Picchu in 1911, exclaims, as mentioned in an article by the Peru Travel (link mentioned down). And today unsurprisingly, this magnificent Wonder of the Modern World is one of the most visited destinations in America.